Showing 13–24 of 87 results
‘Calypso’ Cilantro Transplants
$4.50While other types of cilantro have sent up their tall flower stalks and set seed, Calypso cilantro remains bushy and productive. This compact, low-growing variety comes from a British breeding program, and it’s the slowest to bolt in side by side trials — resisting the urge to bolt by as many as three weeks. Its flavour is clean and herbal, bringing distinctive sharpness to broths, tacos, and countless other meals. Annual.
OP. 50 Days leaf, 150 seed
Certified Organic Transplants. 4-pack potted

Pre-order now to pick up from the farm this spring!
‘Carolina Reaper’ Pepper Transplant
$6.25Believed to be the hottest pepper in the world at one point, the Carolina Reaper is a serious scorcher! For those extreme pepper eaters, Carolina Reaper is a must. For those less adventurous, they make a great conversation piece in the garden. These devious little peppers are fiery red with a little scythe shaped tail at the base of many fruit, hence the name reaper. The heat rating on these monsters can be over 1,500,000 Scovilles; in comparison, the spicy habanero is a mere 100,000+ Scovilles!
SHU 1-1.5 million.
OP. 120 Days Red.
Certified Organic Transplants. 3″ potted

Pre-order now to pick up from the farm this spring!
‘Chocolate’ Mint Transplants
$3.25Leaves add peppermint-patty flavour to teas, ice cream, and iced drinks. This variety is sultry and refreshingly pungent as the name suggests. A delectably sweet topping for fruit and ice cream alike, also great for hot tea. We recommend planting in containers to prevent these vigorous plants from becoming invasive.
Certified Organic Transplants. 2″ Potted

Pre-order now to pick up from the farm this spring!
‘Coastal Star’ Romaine Lettuce Transplants
$4.50The large, heavy heads are dark green. Heat tolerant. Suitable for full heads or romaine hearts. Good, sweet flavour. Intermediate resistance to corky root.
OP. 60 Days
Certified Organic Transplants. 4-pack Potted

Pre-order now to pick up from the farm this spring!
‘Darkibor’ Kale Transplants
$6.25Dark green with excellent flavour, this hybrid kale produces best in spring and fall, but will produce throughout the summer. Tall plants display high yields of densely curled greens. Vigorous plants hold well into cold weather.
F-1 Hybrid. 50 Days
Certified Organic Transplants. 6-pack potted

Pre-order now to pick up from the farm this spring!
‘Deep Purple’ Basil Transplants
$3.25Glossy deep purple leaves striking enough to be ornamental! Delicious in vinegars or as a garnish for your favourite meals. Strong flavour is well-suited to cooking. Beautiful pale purple flowers with deep purple leaves and stems—ideal for adding to bouquets. Average height is 8-10″.
OP. 65 Days
Certified Organic Transplants. 2″ potted (2 plants)

Pre-order now to pick up from the farm this spring!
‘Dunja’ Zucchini Transplant
$4.50Organic, early, powdery mildew resistant. Dunja is a high yielder of dark-green, straight zucchinis. Open plants and short spines make for an easy harvest. Intermediate resistance to powdery mildew, papaya ringspot virus, watermelon mosaic virus, and zucchini yellow mosaic virus.
F-1 Hybrid. 50 Days
Certified Organic Transplants. 3″ Potted

Pre-order now to pick up from the farm this spring!
‘Farao’ Cabbage Transplants
$6.25Delicious early cabbage. Attractive deep green, 3-lb. heads are filled with tender, thin, crisp, peppery-sweet leaves. Holds well in the field and is slow to split. Our favourite fresh market cabbage variety grown at Linden Lane!
F-1 Hybrid. 65 Days
Certified Organic Transplants. 6-pack potted

Pre-order now to pick up from the farm this spring!
‘German Winter’ Thyme Transplant
$3.25The standard winter-hardy thyme with good flavour and yield. Classic culinary and ornamental herb. Small, round to needle-shaped evergreen leaves on woody stems. Mulch in cold winter climates. Perennial in Zones 5-8.
OP. 90 Days
Certified Organic Transplants. 2″ potted

Pre-order now to pick up from the farm this spring!
‘Greek’ Oregano Transplant
$3.25This white-flowered oregano has the strongest flavour of the oreganos. Can be used fresh or dried in tomato sauces, in marinades, or on pizza. Perennial zones 4-9.
OP. 90 Days
Certified Organic Transplants. 2″ potted

Pre-order now to pick up from the farm this spring!
‘Howden’ Pumpkin Transplant
$4.50Developed by John Howden of Massachusetts in the early 1970s, it defined “the look” in big Halloween pumpkins—deep orange colour, defined ribs, and good handles. Fruits vary in shape and weight, typically averaging 18-26 lb. or larger. Avg. yield: 1-2 fruits/plant.
OP. 115 Days
Certified Organic Transplants. 3″ Potted

Pre-order now to pick up from the farm this spring!













