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Winter Savory Transplant

$4.50

The ancient Roman writer, Pliny, named the genus ‘Satureja,’ which is derived from the word “satyr,” a half goat and half man mythological being who revelled in all savory delights. It was these ancient Romans that introduced the herb to England around the time of Caesar’s reign. Both winter and summer savory have a strong peppery flavour, although winter savory has a more pungent flavour than summer. Both herbs can be used in a variety of foods and help to enliven flavour without the use of additional salt and pepper. For this reason, winter savory herbs are often paired with beans during cooking since the addition of salt at that time would toughen the beans. Savory is not only used in a variety of culinary preparations, but the dried leaves are often added to potpourri. The fresh or dried leaves can also be used to infuse vinegar, herb butters or steeped for tea. Hardy to zone 5.

 

OP.  90 Days

 

Certified Organic Transplants. 2″ potted

 

  

 

 

 

 

Reserve yours now with a 50% deposit or purchase in FULL for pickup this spring!

In stock

SKU NTH-SAVO-WINTER-002
Category
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Plant Details

Latin: Satureja montana

Breed Status: Open-pollinated (OP)

Herb Class: Winter Savory

Days to Maturity: 90 Days

Life Cycle: Perennial

Hardiness: Zones 5-9

Flower Colour: White

Average Size: 12″ Tall

Foliage Colour: Green

Light Requirements: Full Sun to Partial Shade

Soil Requirements: High organic matter and well-draining.

Attributes:

  • Culinary Herb
  • Tender Perennial
  • Can be dried
  • Pollinator magnet

Special Considerations: Please see Perennial Herb Grow Guide for more information.

 

Perennial Herb Grow Guide

SCIENTIFIC NAME: 

TRANSPLANTING OUTDOORS: 

FERTILIZER: 

DISEASES: 

INSECT PESTS: 

HARVEST: 

STORAGE: 

DAYS TO MATURITY: 

Organic Certification

ORGANIC CERTIFICATION:

This product is certified organic by PACS 16-786.

For more information please visit the PACS Client Directory.

Spring Plant Reservation Policy

Click to view FULL POLICY

We make it easier to grow your best garden!
What sets us apart from most nurseries, aside from our production growing experience with our products, is that we help you plan well in advance of the growing season by offering to reserve your plants for pickup or delivery in the spring! As a part of our Spring Plant Reservation program, you have the option to purchase in full or place a deposit on your order and pay the balance at pickup. Our SPR program has helped hundreds of customers secure their gardening desires since 2013!

RESERVATION:

We require a 50% minimum deposit to reserve your order. Orders may also be paid in full to reserve. Any outstanding balance is due at pick up or before shipping or delivery.

Orders will be reserved once a deposit or full payment has been received. Deposits (50% of order value) cannot be refunded after March 31st

Payment can be made by cheque, gift card, email money transfer or credit card. Please follow the instructions on your invoice.

To make your experience even faster and easier at pickup we ask that orders be paid in full by April 22. For mail orders, the deadline for final payment is April 8. You will receive a friendly email reminder of your upcoming payment before these deadlines.

ORDERING:

We strongly recommend ordering before April to secure your order. Orders are dependent on available inventory. Some stock may have limited available quantities. We reserve the right to offer a substitution or refund if stock becomes unavailable. 

Some items are available to be purchased in bulk quantities. Please contact us for bulk orders.

Looking for something in particular that we don’t offer on the website? We are able to source different product sizes and cultivars for special orders.

DELIVERY & PICKUP:

DeliveryNEW 2020! Free Delivery on orders over $500, within 30 minutes from Krestova! Please contact us to arrange a delivery date.

Bare-root Perennials stock: Bare-root perennial stock will be available for pickup from the farm in Krestova in May. We will send an email confirming the available times for pickup closer to this date.

Bare-root Tree Fruit stock: Bare-root tree fruit stock will be available for pickup from the farm in Krestova in May. We will send an email confirming the available times for pickup closer to this date. We are unable to ship bare-root trees at this time.

Potted Nursery & Transplant Stock: All potted SPR orders under $500 must be picked up May from the farm in Krestova. Please click here to see the dates and times. We will send an email confirming the available times for pickup.

Centralized Delivery-Pickup: Now offering a drive-thru plant pickup to Nelson, Castlegar and Winlaw. $10 delivery fee. Dates TBA. Click here to learn more!

SHIPPING:

Some items may be available to ship via Canada Post. You will be able to select a shipping method at checkout if your order qualifies.

SPR shipments will be sent out according to our Shipping Policy.

For more information please read the full Spring Plant Reservation Policy.

Pickup & Delivery

PICKUP & DELIVERY:

Nursery & Transplant Stock: All potted SPR orders under $500 must be picked up in May from the farm in Krestova or scheduled for a centralized delivery location. Please click here to see the dates and times.

Centralized Delivery-Pickup: Now offering a drive-thru plant pickup to Nelson, Castlegar and Winlaw. Click here to learn more!

DeliveryNEW 2020! Free Delivery on orders over $500, within 30 minutes from Krestova! If your order qualifies, we will contact you with available delivery date options. 

For more information please read the Spring Plant Reservation Policy.

Shipping Policy

SHIPPING UNAVAILABLE FOR THIS ITEM

This item is for pick-up only and does NOT qualify for shipping via Canada Post. View our SHIPPING POLICY to learn more.

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DescriptionThe ancient Roman writer, Pliny, named the genus ‘Satureja,’ which is derived from the word “satyr,” a half goat and half man mythological being who revelled in all savory delights. It was these ancient Romans that introduced the herb to England around the time of Caesar’s reign. Both winter and summer savory have a strong peppery flavour, although winter savory has a more pungent flavour than summer. Both herbs can be used in a variety of foods and help to enliven flavour without the use of additional salt and pepper. For this reason, winter savory herbs are often paired with beans during cooking since the addition of salt at that time would toughen the beans. Savory is not only used in a variety of culinary preparations, but the dried leaves are often added to potpourri. The fresh or dried leaves can also be used to infuse vinegar, herb butters or steeped for tea. Hardy to zone 5.   OP.  90 Days  

Certified Organic Transplants. 2" potted

             Reserve yours now with a 50% deposit or purchase in FULL for pickup this spring!
A hardy dwarf variety with sweetly-flavoured light blue fruit in early mid-season and pretty bell-shaped flowers, bushy and compact with lovely red fall colour. Primarily grown as an ornamental, but it's also valued for its edible qualities. Perfect for the patio!   Available as: #05 Potted   Reserve yours now with a 50% deposit or purchase in full for pick up this spring!

An unusual variety with full flavour. Famously rich flavour and texture make this a colourful favourite among heirloom enthusiasts. Medium-large, flattened globe, 8-12 oz. fruits. Colour is dusky pink with dark shoulders. Multilocular interior ranges from purple to brown to green. Relatively short vines. Thin skins are prone to cracking when stressed.

 

Indeterminate. Beefsteak. Heirloom.

 

Certified Organic Transplants. 3" potted

             Reserve yours now with a 50% deposit or purchase in FULL for pickup this spring!
Ripens 14 days earlier than standard Italian Prune Plums. Large oval, purple fruit with green-yellow flesh. Good for canning and drying. Bareroot or Potted. Reserve yours now with a 50% deposit or purchase in FULL for pickup this spring!Consistent heavy producer of medium to large, light blue, very firm fruit with mild, tart flavour; late bloom periods avoid late spring frosts; fruiting season is from early July to early August; branches will droop to the ground when laden with fruit; fall foliage is orange-yellow; upright bush.   Available as: #01 Potted   Reserve yours now with a 50% deposit or purchase in full for pick up this spring!Honey Bee is utilized for a pollinizer of most varieties, however still produces a suitable crop. Berries are slightly tart and have an ability to 'hang-on' to the plant to reduce drop when ripe. Very suitable for home growers and U-pick, but not mechanical harvesting. Bushes are upright and vigorous, with resistance to leaf powdery mildew. Compatible with Aurora, Borealis, Boreal Beast, Boreal Blizzard, and Tundra. This University of Saskatchewan introduction produces blueberry-like fruit that ripens as early as Strawberries. Also known as Honeyberries or Blue Honeysuckle, Canadian Haskap are superior to any other Honeyberries with sweeter, wild Blueberry flavour and larger, fleshier fruit not unlike oversize Blueberries. The plant themselves are extremely cold tolerant and these are a great fruit alternative for cold climates.   Available as; 2" Potted and #01 Potted   STARTER TRIO: SAVE 10% when you purchase one of each of the 2" Potted Borealis, Honey Bee & Tundra haskaps! ONLY 2" Potted qualify for Mail Order Shipping   Reserve yours now with a 50% deposit or purchase in full for pickup or shipment this spring!
ContentLarge oval purple fruit with greenish-yellow flesh that turns red when cooked. Good for canning and drying. Good commercial prune-plum. Ripens in 14 days earlier than Italian Plum. Partly self-fertile but better with pollination from other European Plums (Prunus domestica). 3/4"calliper bare-root or #7 potted
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